Serving Tips
- Serve chilled on its own or over ice for a slightly lighter version.
- For a fun presentation, rim the glass with crushed cookies and a little chocolate syrup before pouring.
- This drink can be batched in advance—just stir well before serving.
Velvety, sweet, and perfectly spiced, this Christmas Cookie Cream Liqueur is holiday magic in cocktail form. 
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.
