Creamy Chicken & Stuffing Bake
This Creamy Chicken & Stuffing Bake is the ultimate comfort food — tender baked chicken smothered in creamy sauce and topped with buttery, golden stuffing. It’s easy to make, satisfying, and perfect for busy weeknights or a cozy Sunday dinner. No need for side dishes — this one-pan wonder has it all!
 Ingredients
- 4 boneless, skinless chicken breasts (or thighs)
- 1 box (6 oz) stuffing mix (such as Stove Top)
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup sour cream or plain Greek yogurt (for extra creaminess)
- 1/2 cup milk or chicken broth (to loosen the soup mixture)
- 1/2 teaspoon garlic powder (optional)
- Salt and pepper, to taste
- 2 tablespoons butter, melted (for drizzling over stuffing)
- Fresh parsley, for garnish (optional)
 Instructions
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