Ingredients:
- ~2 cups cooked chicken, shredded or chopped
- 1–2 tbsp garlic, minced
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1 tbsp olive oil (for cooking)
- 4 large flour tortillas
- Salt and pepper, to taste
- Fresh parsley or cilantro, chopped (optional, for garnish)
Instructions:
- Start by preparing the garlic sauce. In a small bowl, combine the minced garlic, sour cream, mayonnaise, and a pinch of salt and pepper. Stir until smooth. The mayonnaise and sour cream create a creamy base for the garlic, giving the sauce a rich and tangy flavor. Adjust the garlic amount to your preference depending on how garlicky you like it.
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