🍽️ Variations & Serving Suggestions
Variations
- Mushroom Gravy: Sauté 1 cup of sliced mushrooms along with the onions for an earthier flavor.
- Spice It Up: Add a pinch of cayenne pepper or a dash of Worcestershire sauce to the gravy.
- Herb Swap: Try dried sage or rosemary in the gravy instead of thyme.
Serving Suggestions
This dish is a complete meal with the chops, gravy, and potatoes, but it pairs wonderfully with:
- Simple Steamed Green Beans or Broccoli
- A side of Cornbread to soak up any leftover gravy
- A light, crisp Side Salad to balance the richness
🧊 Storage & Reheating
- Storage: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
- Reheating: Gently reheat in a covered skillet on the stovetop over low heat, adding a splash of chicken broth or water to thin the gravy if necessary. You can also microwave individual portions.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.
