📝Ingredients
For the base:
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Pomodori Piccadilly: 500 g
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Sale: q.b.
For the filling:
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Breadcrumbs: 70 g
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Grated Parmesan cheese: 20 g
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Garlic: 1 clove (finely chopped)
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Fresh basil: to taste
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Sale: q.b.
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Black pepper: to taste
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Extra virgin olive oil: to taste
For cooking:
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Water: 80 ml
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Balsamic vinegar: 40 ml
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Brown sugar: 15 g
👨🍳Preparation
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